Pizza Dough Roller

Pizza Dough Roller Features:

● Only 3 seconds per pizza base.
● Thickness adjustment range from 1 to 4 mm.
● 250 crusts per hour of uniform thickness and shape
● Two pairs of adjustable rollers,to get a sheet of dough as many milimeres thick as you like,and for obtaining a round sheet
● A system of lower rollers and an idle roller favour the process of putting the dough into the machine
● Designed to cold work the dough so as not to alter it’s characteris cs.

 

Specifications:

Voltage:220V
Power:0.45kw
Pizza Diameter:10 to 40cm
Maximum Capacity:20~700g for pizza base
20~1400g for dough presser
Net Weight:40kg
Material:304S/S
Dimensions:480mm×560mm×700mm

Pizza Dough Roller Features:

● Only 3 seconds per pizza base.
● Thickness adjustment range from 1 to 4 mm.
● 250 crusts per hour of uniform thickness and shape
● Two pairs of adjustable rollers,to get a sheet of dough as many milimeres thick as you like,and for obtaining a round sheet
● A system of lower rollers and an idle roller favour the process of putting the dough into the machine
● Designed to cold work the dough so as not to alter it’s characteris cs.

 

Specifications:

Voltage:220V
Power:0.45kw
Pizza Diameter:10 to 40cm
Maximum Capacity:20~700g for pizza base
20~1400g for dough presser
Net Weight:40kg
Material:304S/S
Dimensions:480mm×560mm×700mm

Pizza Dough Roller Features:

  • Quick and efficient: With a processing time of only 3 seconds per pizza base, this pizza dough roller ensures fast production.
  • Adjustable thickness: The thickness adjustment range from 1 to 4 mm allows you to customize the thickness of your pizza dough according to your preferences.
  • Consistent results: With the ability to produce 250 crusts per hour of uniform thickness and shape, this dough roller guarantees consistent and professional results.
  • Flexible operation: Equipped with two pairs of adjustable rollers, this machine allows you to obtain a sheet of dough as thin or thick as you desire. It also enables you to create perfectly round sheets.
  • Easy dough input: The system of lower rollers and an idle roller facilitates the process of putting the dough into the machine, ensuring a smooth and efficient operation.
  • Preservation of dough characteristics: Designed to cold work the dough, this roller ensures that the dough’s characteristics remain unaltered, preserving its taste and texture.

Specifications:

  • Voltage: 220V
  • Power: 0.45kw
  • Pizza Diameter: 10 to 40cm
  • Maximum Capacity: 20~700g for pizza base, 20~1400g for dough presser
  • Net Weight: 40kg
  • Material: 304S/S (Stainless Steel)
  • Dimensions: 480mm×560mm×700mm

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