Small Convection Oven

Commercial Convection Oven | 62L Stainless Steel Baking Oven with 4 Trays

The 62L convection oven is designed for high-efficiency baking, roasting, and cooking in commercial kitchens. Built with a durable stainless steel interior and advanced heating system, this oven ensures even heat distribution and fast cooking — ideal for bakeries, restaurants, and catering services.

✅ Top Features of the 62L Convection Oven

1. Large Capacity: 62-litre oven chamber (460 × 375 × 360 mm) fits 4 trays (325 × 450 mm) — perfect for batch baking and roasting.

2. Dual Heating System: Features two high-speed motors and dual round heaters for fast, even cooking.

3. Safety First: Includes a 360°C hi-limit thermostat to prevent overheating and ensure safe operation.

4. Durable Cavity Options: Choose between stainless steel or ceramic-coated inner chamber for easy cleaning and longevity.

5. User-Friendly Design:

   • 120-minute timer with bell

   • Easy-grip steel handle with Bakelite base

   • Timing and heating indicators

6. Enhanced Cooking Visibility:

   • Internal chamber light

   • Double toughened visual glass door — stays cool to the touch

7. Versatile Accessories:

   • Comes with 4 aluminum baking trays (325 × 450 mm)

   • Optional wiring grid available

8. Excellent Insulation: 5-side insulation helps maintain temperature and improve energy efficiency.

9. Easy Access Door: Opens to a 90° angle with a secure latch for convenience and safety.

10. Adjustable Tray Levels: Level distance of 75mm to accommodate various baking needs.

⚙️ Convection Oven Specifications

• Power Supply: 220V / 50Hz

• Power Consumption: 2.67kW

• Temperature Range: 50°C to 300°C

• Capacity: 4 trays (454 × 327 mm)

• Inner Chamber Material: Stainless Steel

• Net Weight: 38 kg

• Dimensions:

  • Length: 530 mm

  • Width: 595 mm

  • Height: 570 mm